[X-MAS SPECIAL] CHRISTMAS COFFEE BUNDLE

Name: [X-MAS SPECIAL] CHRISTMAS COFFEE BUNDLE
Brand: Hoppenworth & Ploch
SKU: 10259072a-SB
Price: 39.9 EUR
Availability: InStock

€39.90

Incl. VAT plus international shipping rates (free shipping available)
For approx. international shipping times see our shipping overview

Roast degree

Filter Coffee: Our lightest roast. Maximum complexity, no roasted aromas. Ideal for all filter preparations.
Light Espresso: Focus is on complexity & aroma. Lively acidity, little roasted aromas. Ideal for all espresso preparations.
Dark Espresso: Focus is on balance & body. Low acidity, classic roast. Ideal for all espresso preparations.

Grind size

We are happy to ship our Specialty Coffee as whole beans. If you need the coffee ground, please select the appropriate grind (filter, Aeropress, French Press, portafilter, stovetop pot). If your desired grind is not displayed, please write us a comment.

At a glance

Want to give a selection of special coffees as a gift? Then our Christmas Coffee Bundle is your choice. It contains three coffees that are not commonplace and impress with their individuality.

3 coffees from different countries & different types of preparation (washed, natural)
Available as a filter & espresso
Process: Washed & Natural
Origin: Nicaragua, El Salvador, Ethiopia

Coffees

Agua Sarca
At Christmas time, we are celebrating the return of a coffee that has already delighted us in the past. The flavor profile of this coffee goes perfectly with any Advent coffee and is also excellent for a brief moment of contemplation during the Christmas season!

La Esperanza
This is the second time we have featured this coffee from the northern highlands of El Salvador. Once again, it impresses with its fruity sweetness and full texture. In the filter, we find a pleasantly integrated grape acidity that blends elegantly with the natural sweetness of stone fruits and galia melons. A rich fruity perception develops in the espresso, reminiscent of cherry and rounded off by a distinct sweetness that reminds us of butter cookies.

SHAWO
Shawo is a classic example of an Ethiopian natural that fulfills our expectations with its fruity, berry profile. In filter coffee, it produces notes of elderberries and strawberry jam. The espresso, on the other hand, impresses with its taste of sour cherry and marzipan. What makes Ethiopian coffee so special is the enormous variety of coffee plants cultivated there. Only a fraction of these have been identified and classified more precisely to date. Depending on the region and plant, this results in a unique taste profile, which makes Ethiopian coffee so special and exciting at the same time.

„Pushing towards a fair, friendly and sustainable hospitality and food industry.“

Our Mission

Coffee on a mission

Sustainability

All our coffees are traceable back to the farm. We work exclusively with importers who share our values. Only ecologically, economically and socially sustainable coffee enters our roaster.

Seasonality

We always buy our coffee seasonally. Our range changes several times a month to always roast the freshest beans. We want each coffee to highlight the specificity of its terroir.

Craft

Roasting is a craft and that's how we practice it. Our roasting team around the German Roastmaster of 2018, Kilian Seger, invests a lot of time in profile development and quality control.

OUR ROAST STYLES

: Our lightest roast. Maximum complexity, no roasted aromas. Ideal for all filter preparations.
: Focus is on complexity & aroma. Lively acidity, few roasted aromas. Ideal for all espresso preparations.
: Focus is on balance & body. Low acidity, classic roast. Ideal for all espresso preparations.

Language