BIO ESPRESSO BLEND (DE-ÖKO-039)

Our certified organic espresso

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• Our certified organic espresso

  

  Chocolate, marzipan, fruit. Lots of sweetness, little acidity.

  Certified organic espresso:
  DE-ÖKO-039
  from non-EU agriculture
  [Honduras, Tanzania, Peru]

• Dark espressos often go in a rather classic, bitter direction and rarely are fruity flavours to be tasted. So we thought: well why should we do that? Let's do it differently! And after some tasting, we came up with our organic Bio Espresso Blend! Our chocolaty, fruity, certified organic representative in the dark espresso line, made from 100% organically grown green coffees. Developed for lovers of classic roasts, and especially suitable for fully automatic and portafilter machines. In addition to the espresso blend, we have created a second all-rounder that is easy to handle and very balanced in taste, with a subtle fruity note. We owe the fruity note in this blend to the Honduran Natural, which brings with it the taste of berries and wild berries. The base in this blend is a washed arabica coffee from Honduras and the special kick in this blend is brought by the washed Indian Robusta! Enjoy brewing our organic espresso!

• This organic espresso contains:

  • Washed processed Arabica coffee from Peru - Importer: Rehm & Co.
  • Washed Tanzanian canephora (Robusta) - Importer: Rehm & Co.
  • Natural processed Arabica coffee from Honduras (SHG) - Importer:Rehm & Co.

• Also try our other dark Espresso blends, the slightly lighter Café Crème or the classic espresso blend.

  You can find out more about the certification of organic coffee beans on our blog